Brunchmenu 07.45am – 03.00am

DOWNLOAD BRUNCH MENU (pdf)

BRUNCH

DKK
BRUNCH
Skyr with fresh berries & maple syrup,
Vrejlev Kloster cheese & quince
marmalade, omelette with potato,
sausage & bacon, smoked salmon
from Fanø with apple & horseradish,
fresh fruit
159
BRUNCH VEGETARIAN
Skyr with fresh berries & maple syrup,
porridge with apple compote &
almonds, avocado with hummus &
yoghurt balls from Nablus Dairy,
omelette with potato & asparagus,
Vrejlev Kloster cheese with
quince marmalade, fresh fruit
159
NORDIC BRUNCH
Skyr with cloudberry compote,
mini omelette with smoked pork
& lingonberries, Skagenstoast with
handpeeled prawns & KALIX
bleak roe, smoked salmon from Fanø
with apple & horseradish, thin bread
with cured Mr. Nielsen ham
(Omhu from Nørre Søby Kød), mustard
& ramsons, Vrejlev Kloster cheese
& sea buckthorn marmalade
259
BRUNCH BURGER
Burger bun, thyme mayo, salad,
tomato, fried sausage, bacon, fried egg,
potato rösti, mushrooms, Monterey
Jack cheese, ketchup
179

SWEET OPTIONALS FOR BRUNCH

DKK
Pancakes w/jam 39
Strawberries w/double cream 59
French toast with yoghurt cream & berries 69
Croissant 25
Pain au chocolat 29
Cinnamon-swirl pastry 39

BEVERAGES

DKK
Prosecco Sorelle Bronca, Italy 70/325
Crémant de Bourgogne G. Chevalier 75/355
Crémant de Bourgogne Rose Albert Sounit 80/395
Champagne De Vallois 90/495
Champagne Henri Giraud, Esprit de Giraud 795
Champagne BIO Fleury Sonate no. 9 Opus 10 995
Champagne Perrier-Jouët Belle Epoque Brut 1295
Cider Brut 59/295
Bloody Mary 89
Bellini 65
Mimosa 75
ALLERGENS – Consultation with staff.

Online booking of a table for brunch.